On our 4. day of Live Below the Line challenge, Line went to Smithfield Meat Market at 6 am. She got 2 fantastic food donation! One day left – we can do it!

We took our Live Below The Line sandwich boards out around Hatton Garden and Leather Lane. There were a few quizzical looks but its great to get the message out to a wider audience.

Menu day 1 Breakfast: 2 eggs on toasts Lunch: Spaghetti, ketchup and sausages Dinner: Crispy potato pancake with vegetables

From 29th April – 3rd May the Wonderberry team is going to ‘Live Below The Line’ and raise money for our client, ChildHope! This means, for five days we will each have to survive on just £1 a day to buy food and drink to raise awareness of hunger and poverty around the world. As […]